Hello! Mighty Fine opened as a cafe, but became more of a bakery during the Pandemic. We will re-open our indoor dining space when possible, likely in 2023.
sourdough bread, French style pastries, sandwiches (breakfast and lunch), frozen take home meals, and 49th Parallel espresso.
Are limited as me make (almost) everything in-house with a very small team in a very small kitchen. We require a full day of prep to open.
Low-waste -- we produce limited quantities and recommend you place an order if you'd like something specific. Orders may be placed through this site (on our contact page) or through FB/Instagram Messenger.
Direct Contact: We prefer to converse with out guests, so we have no online store. If we can't offer what you are looking for we will suggest another option or let you know when it will be available.
Quality Service: We do not have a telephone number. We did but it impacted our in-shop service and we frequently missed orders. Contact now must be in-shop, through email, or private message through FB/Instagram.
Our rotating menu: Every Wednesday we post the rotating menu (soups/sandwich special, breads). In the afternoons (usually), we post the pastry items we will have available the following day in our stories (FB/Instagram)
Best time to visit:
Baked Goods: We recommend you arrive early as our customers prefer to shop early. We attempt to bake quantities to take us until 30 minutes before we close, but given we never know how busy we will be, we occasionally sell out before 1pm.
Sandwiches: Our breakfast sandwich is available when we open, and our lunch sandwiches begin at 10am. Our busiest lunch time is between 12 and 1.
Coffee: All times are good for coffee.
To keep prices reasonable, we rotate the menu frequently based on ingredient availability/seasonality. We work with local farmers during the growing season as much as possible, and choose Canadian, specifically Ontario ingredients when available . Our menu is limited during the winter for these reasons.
Thank you for your interest in our little shop. It means the world to us.
We make French-style pastries as well as classic treats and Sourdough breads, in house, with care and quality ingredients.
We serve 49th Parallel coffee based espresso drinks and offer a selection of locally produced beverages as well as ethically sourced tea. We also have sandwiches, soups, and salads available.
A selection of soups, frozen meals, and weekly fresh options, all made from scratch, by us.